How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolyn'S Cold Carrot Salad Dish?

You need 13 ingredients. The key ingredients include: The Vegetables, 1 med. to large Bell Pepper (sliced thin), 1 med. to large Onion (sliced thin), 3 cans of sliced Carrots (drained well & chilled), and more.

Is Carolyn'S Cold Carrot Salad Dish suitable as salads?

Yes, Carolyn'S Cold Carrot Salad Dish falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carolyn'S Cold Carrot Salad Dish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolyn'S Cold Carrot Salad Dish Recipe

Name: Carolyn'S Cold Carrot Salad Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The Vegetables; 1 med. to large Bell Pepper (sliced thin); 1 med. to large Onion (sliced thin); 3 cans of sliced Carrots (drained well & chilled); The Sauce; 1 can of Tomato Soup (I use Campbell's); 3/4 cup Apple Cider Vinegar (I use Heinz); 1 cup Sugar (granulated); 1/2 cup Corn Oil (I use Mazola); 1-2 teaspoons Prepared Mustard (I use French's); 1-2 teaspoons Worcestershire Sauce; 1 teaspoon Salt; 1 teaspoon Pepper

Carolyn'S Cold Carrot Salad Dish

Eats Now Editorial Team · 424 kcal · Salads

Carolyn'S Cold Carrot Salad Dish – a delicious recipe with Vegetables, Bell Pepper, Onion, Carrots, Tomato Soup, Apple Cider Vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Carolyn'S Cold Carrot Salad Dish

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