Carolina Lime Shrimp And Grits Recipe

Name: Carolina Lime Shrimp And Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The Grits; 2 1/2 cups Chicken broth; 1 tablespoon butter; 3/4 cup quick cooking grits; 3 tablespoons cream cheese; 2 tablespoons half and half; salt and pepper to taste; The shrimp and lime sauce; 3 tablespoons butter; 2-3 pieces pancetta, chopped; 1 1/2 pounds fresh shrimp, peeled and deveined; 2 tablespoons fresh lime juice; 1/2 cups green onion

Servings: persons

The Grits
2 1/2 cups Chicken broth
1 tablespoon butter
3/4 cup quick cooking grits
3 tablespoons cream cheese
2 tablespoons half and half
salt and pepper to taste
The shrimp and lime sauce
3 tablespoons butter
2-3 pieces pancetta, chopped
1 1/2 pounds fresh shrimp, peeled and deveined
2 tablespoons fresh lime juice
1/2 cups green onion

1
["Bring the broth and 1 Tbsp butter to a boil in a medium saucepan. Stir in the grits. Reduce heat , cover and simmer for 5 minutes, stirring occasionally.
2
Mix in cream cheese and half and half into the grits. Cover and simmer, stirring frequently, until all the liquid has evaporated and the grits are tender and creamy, about 7 minutes.", "Crisp the pancetta in a large skillet over medium high heat. Remove to a plate but do not clean the skillet. Add 3 Tbsps butter to the skillet. once melted add the shrimp and saute until the shrimp pink and tender. Add the lime juice, coating the shrimp well. Remove from the heat.", "Plate the grits, serving the shrimp on top. Drizzle with the lime butter and top with the chopped green onions and the crisp pancetta."]

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: The Grits, 2 1/2 cups Chicken broth, 1 tablespoon butter, 3/4 cup quick cooking grits, and more.

Yes, Carolina Lime Shrimp And Grits falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolina Lime Shrimp And Grits

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