How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Fudge Cake?

You need 11 ingredients. The key ingredients include: 2 sticks margarine, 4 Tbsp. cocoa, 1 c. water, 2 eggs, and more.

Is Carolina Fudge Cake suitable as baking & desserts?

Yes, Carolina Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carolina Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carolina Fudge Cake Recipe

Name: Carolina Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 4 Tbsp. cocoa; 1 c. water; 2 eggs; 1/2 c. buttermilk; 1 tsp. vinegar; 1 tsp. baking soda; 1 tsp. vanilla; 2 c. sifted all-purpose flour; 2 c. sugar; 1 tsp. salt

Carolina Fudge Cake

Eats Now Editorial Team · 1226 kcal · Baking & Desserts

Carolina Fudge Cake – a delicious recipe with margarine, cocoa, water, eggs, buttermilk, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carolina Fudge Cake

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