How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Cole Slaw?

You need 9 ingredients. The key ingredients include: 1/2 cups Distilled White Vinegar, 6 Tablespoons White Sugar, 6 Tablespoons Vegetable Oil, 2-1/2 teaspoons Dry Mustard, and more.

Is Carolina Cole Slaw suitable as salads?

Yes, Carolina Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carolina Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolina Cole Slaw Recipe

Name: Carolina Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Distilled White Vinegar; 6 Tablespoons White Sugar; 6 Tablespoons Vegetable Oil; 2-1/2 teaspoons Dry Mustard; 1 teaspoon Celery Seeds; Salt And Pepper; 1 whole Medium Cabbage (about 1 1/4 Pounds), Thinly Sliced; 1 whole Large Onion, Thinly Sliced; 1 whole Large Grated Carrot

Carolina Cole Slaw – a delicious recipe with Distilled White Vinegar, White Sugar, Vegetable Oil, Dry Mustard, Celery Seeds, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cups Distilled White Vinegar
6 Tablespoons White Sugar
6 Tablespoons Vegetable Oil
2-1/2 teaspoons Dry Mustard
1 teaspoon Celery Seeds
Salt And Pepper
1 whole Medium Cabbage (about 1 1/4 Pounds), Thinly Sliced
1 whole Large Onion, Thinly Sliced
1 whole Large Grated Carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Salads

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