Carol'S Spinach Bread

1. 1

   Cook spinach according to package directions; drain.

2. 2

   Press between layers of paper towels to remove excess moisture.

3. 3

   Set aside; saute onion and garlic in butter in a small skillet over medium heat until tender.

4. 4

   Combine onion mixture, spinach, Cheddar cheese and Mozzarella cheese; stir well.

5. 5

   Slice bread in half horizontally.

6. 6

   Spread spinach mixture evenly on cut sides of bread; sprinkle with Parmesan cheese.

7. 7

   Place on an ungreased baking sheet.

8. 8

   Bake at 350u00b0 for 10 minutes or until cheese melts. Yield: 8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.