How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carol's Garlic Ribs?

You need 9 ingredients. The key ingredients include: 2 lbs ribs, cut into bite size pieces, ¼ cup boiling water, 1 beef bouillon cubes or 1 chicken bouillon cube, 1 ¼ cups cold water, and more.

Is Carol's Garlic Ribs suitable as meat & poultry?

Yes, Carol's Garlic Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carol's Garlic Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carol's Garlic Ribs Recipe

Name: Carol's Garlic Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ribs, cut into bite size pieces; ¼ cup boiling water; 1 beef bouillon cubes or 1 chicken bouillon cube; 1 ¼ cups cold water; 1 cup brown sugar; 2 tablespoons mustard powder; ¼ cup soya sauce; 3 tablespoons Worcestershire sauce; 1 teaspoon garlic salt

Carol's Garlic Ribs – a delicious recipe with boiling water, chicken, cold water, brown sugar, mustard powder, soya sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs ribs, cut into bite size pieces
¼ cup boiling water
1 beef bouillon cubes or 1 chicken bouillon cube
1 ¼ cups cold water
1 cup brown sugar
2 tablespoons mustard powder
¼ cup soya sauce
3 tablespoons Worcestershire sauce
1 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carol's Garlic Ribs

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