Carol Burnett'S Raspberry Riches Recipe

Name: Carol Burnett'S Raspberry Riches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, sifted; 3/4 cup granulated sugar; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1 egg; 1/3 cup buttermilk; 1/2 teaspoon vanilla extract; 1/3 cup unsalted butter; 1 1/4 cups fresh red raspberries; Sugar Crumb Topping; 1/2 cup brown sugar, packed; 1 tablespoon unsalted butter, cut into small pieces; 1 1/2 teaspoons semisweet chocolate, grated; 2 tablespoons flour

Servings: persons

1 cup flour, sifted
3/4 cup granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 egg
1/3 cup buttermilk
1/2 teaspoon vanilla extract
1/3 cup unsalted butter
1 1/4 cups fresh red raspberries
Sugar Crumb Topping
1/2 cup brown sugar, packed
1 tablespoon unsalted butter, cut into small pieces
1 1/2 teaspoons semisweet chocolate, grated
2 tablespoons flour

1
Melt and cool unsalted butter.
2
Preheat oven to 375.
3
butter an 8 or 9 inch round or square baking pan.
4
Sift together flour, sugar, baking powder, baking soda and salt into a mixing bowl.
5
In another bowl, beat together egg, buttermilk and vanilla extract until smooth.
6
Stir in butter.
7
Add dry ingredients.
8
Beat with a wooden spoon until nearly smooth.
9
spread batter evenlyh in prepared pan.
10
Sprinkle with raspberries.
11
Top with Sugar Crumb Topping.
12
Bake in preheated oven until nicely browned, about 40 to 45 minutes.
13
Let cool on rack until warm.
14
Serve warm.
15
Sugar Crumb Topping: With metal blade in place, add all ingredients to food processor.
16
Process to a fine consistency.

731

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup flour, sifted, 3/4 cup granulated sugar, 1/2 teaspoon baking powder, 1/4 teaspoon baking soda, and more.

Yes, Carol Burnett'S Raspberry Riches falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Carol Burnett'S Raspberry Riches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions