How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carnival Jambalaya?

You need 9 ingredients. The key ingredients include: 1 lb. Hillshire Farm smoked sausage, 3/4 c. uncooked rice, 1 (10 1/2 oz.) can condensed cream of celery soup, 3/4 c. water, and more.

Is Carnival Jambalaya suitable as meat & poultry?

Yes, Carnival Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carnival Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carnival Jambalaya Recipe

Name: Carnival Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Hillshire Farm smoked sausage; 3/4 c. uncooked rice; 1 (10 1/2 oz.) can condensed cream of celery soup; 3/4 c. water; 1 Tbsp. Worcestershire sauce; 1 Tbsp. butter; 1 small onion, chopped; 1/4 c. chopped green and/or red pepper; 1 stalk celery, chopped

Carnival Jambalaya – a delicious recipe with sausage, rice, condensed cream, water, Worcestershire sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Hillshire Farm smoked sausage
3/4 c. uncooked rice
1 (10 1/2 oz.) can condensed cream of celery soup
3/4 c. water
1 Tbsp. Worcestershire sauce
1 Tbsp. butter
1 small onion, chopped
1/4 c. chopped green and/or red pepper
1 stalk celery, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

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Carnival Jambalaya

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