Warm up with this hearty Carne Con Chili recipe. Made with pork steak, granny salsa, garlic and pepper. Easy step-by-step instructions included.
This Carne Con Chili relies on simple, everyday ingredients such as pork steak, granny salsa from my recipes, garlic salt and pepper. It comes together quickly and makes 4 servings, at about 930 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026