Carne Asada Breakfast Fries Recipe

Name: Carne Asada Breakfast Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 pound) beef skirt steak; 2 tablespoons carne asada seasoning; 1 (32 ounce) package frozen steak fries; 1 (14.5 ounce) can Hunt's(R) Diced Tomatoes; 1/2 cup diced onions; 4 tablespoons chopped fresh cilantro; 1/2 teaspoon crushed red pepper flakes, or to taste; 4 eggs; 1/2 cup shredded Mexican cheese blend; 3/4 cup prepared guacamole

Servings: persons

1
Season both sides of skirt steak with carne asada seasoning. Refrigerate at least 30 minutes.
2
Preheat an outdoor grill for medium-high heat and lightly oil the grate. Cook steak until each side is seared, 6 to 8 minutes per side or to desired doneness. An instant-read thermometer inserted into the center should read 150 degrees F (65 degrees C). Transfer to a plate and let rest 10 minutes before slicing into thin slices and then into small chunks. Keep warm.
3
Bake steak fries according to package directions.
4
Combine tomatoes, onions, cilantro, and red pepper flakes in a mixing bowl.
5
Melt butter in a skillet over medium heat. Crack eggs into skillet and cook to desired doneness.
6
Divide fries among 4 serving places. Top with carne asada, some of the tomato-onion mixture, shredded cheese, egg, and guacamole.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (1 pound) beef skirt steak, 2 tablespoons carne asada seasoning, 1 (32 ounce) package frozen steak fries, 1 (14.5 ounce) can Hunt's(R) Diced Tomatoes, and more.

Yes, Carne Asada Breakfast Fries falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Carne Asada Breakfast Fries

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions