How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carnation Never Watery Custard?

You need 7 ingredients. The key ingredients include: 4 eggs, 1/2 c. sugar, 1/2 tsp. salt, 1 c. water, and more.

Is Carnation Never Watery Custard suitable as baking & desserts?

Yes, Carnation Never Watery Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carnation Never Watery Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carnation Never Watery Custard Recipe

Name: Carnation Never Watery Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/2 c. sugar; 1/2 tsp. salt; 1 c. water; 1 large can Carnation milk; 1 tsp. vanilla; nutmeg

Carnation Never Watery Custard – a delicious recipe with eggs, sugar, salt, water, Carnation milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1/2 c. sugar
1/2 tsp. salt
1 c. water
1 large can Carnation milk
1 tsp. vanilla
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carnation Never Watery Custard

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