Carmelitas

Name: Carmelitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. Quaker Quick oats; 1 1/2 c. flour; 3/4 c. brown sugar; 3/4 c. butter flavor Crisco, melted; 1 Tbsp. water; 1/2 tsp. soda; 1/4 tsp. salt; 1 c. chopped nuts; 1 c. semi-sweet chocolate chips; 1 c. caramel topping; 1/4 c. flour

Eats Now Editorial Team · 1612 kcal · General

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Carmelitas – a delicious recipe with oats, flour, brown sugar, butter flavor, water, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. Quaker Quick oats
1 1/2 c. flour
3/4 c. brown sugar
3/4 c. butter flavor Crisco, melted
1 Tbsp. water
1/2 tsp. soda
1/4 tsp. salt
1 c. chopped nuts
1 c. semi-sweet chocolate chips
1 c. caramel topping
1/4 c. flour

1
Combine first 7 ingredients.
2
Reserve 1 cup.
3
Press remaining mixture onto bottom of greased 9 x 13-inch pan.
4
Bake 10 to 12 minutes or until light brown.
5
Cool 10 minutes.
6
Top with nuts and chocolate pieces.
7
Mix caramel topping and 1/4 cup flour until smooth.
8
Drizzle over chocolate pieces to within 1/4-inch of edges.
9
Sprinkle with reserved oat mixture.
10
Bake at 350u00b0 for 18 to 22 minutes or until golden brown.
11
Cool completely.

1612

kcal

Calories

Fat

230

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 c. Quaker Quick oats, 1 1/2 c. flour, 3/4 c. brown sugar, 3/4 c. butter flavor Crisco, melted, and more.

Yes, Carmelitas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1612 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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