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1-in a bowl, wash the rice in cold water, then stain
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2- in a pan add 3 spoons vegetable oil , heat the oil, then add the rice, fry it for 2 mins then add the 4 boiled cups of water and salt.
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3- cover the pan and keep on high fire for 3 mins then reduce the fire to the minimum.
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cook for 12 mins, keep covered all the time, till finish cooking.
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uncover it after 5 mins ( or simply u can steam the rice)
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4- in a large pan add 2 tablespoons oil, on high fire.
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5-add onions chopped and garlic minced, till the become light brown
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6- add red pepper cut in small cubes and chicken breasts already cut in cubes , fry till they become lightly brown
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7- add the shrimps ( clean and skin removed )
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8-when the shrimps and the chicken are cooked , add the soya sauce, the pineapple juice and the lemon and the turmeric ( curcuma),salt and pepper, chicken and fish broth
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9- cut the carrots in small cubes, and add to the pan
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10- add the rice and mix it with them in the pan.After 3 mins, turn off the fire, add the pineapple slices cut in cubes and the green pepper chopped.
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finally, in another pan fry with the small teaspoon of oil, the cashunuts, once they become brown, turn off and add to the other ingredients.
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you can add extra soya sauce in your plates.
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BON APPETIT
