How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carl'S Two-Egg Cake?

You need 6 ingredients. The key ingredients include: 1 5/8 c. flour, 2 eggs, 1/2 c. butter, 1 c. sugar, and more.

Is Carl'S Two-Egg Cake suitable as baking & desserts?

Yes, Carl'S Two-Egg Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carl'S Two-Egg Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carl'S Two-Egg Cake Recipe

Name: Carl'S Two-Egg Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5/8 c. flour; 2 eggs; 1/2 c. butter; 1 c. sugar; 1/2 c. milk; 1 tsp. vanilla

Carl'S Two-Egg Cake – a delicious recipe with flour, eggs, butter, sugar, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 5/8 c. flour
2 eggs
1/2 c. butter
1 c. sugar
1/2 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frozen Baklava Cheesecake
Carrot Cake
Orange Cheesecake
Custard Tarts

Carl'S Two-Egg Cake

How did you like this recipe?

Frequently Asked Questions