How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Vegetables?

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 3 cups chopped peeled sweet potatoes (about 1 pound), 1/2 cup reduced-sodium fat-free chicken broth, 1 tablespoon chopped fresh cilantro, and more.

Is Caribbean Vegetables suitable as soups & stews?

Yes, Caribbean Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caribbean Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Vegetables Recipe

Name: Caribbean Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 teaspoons olive oil; 3 cups chopped peeled sweet potatoes (about 1 pound); 1/2 cup reduced-sodium fat-free chicken broth; 1 tablespoon chopped fresh cilantro; 1 tablespoon grated peeled fresh ginger; 1/2 teaspoon chopped fresh parsley; 1/2 teaspoon ground coriander; 1/8 teaspoon ground allspice; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 2 1/4 cups chopped zucchini

Caribbean Vegetables – a delicious recipe with olive oil, sweet potatoes, chicken broth, fresh cilantro, fresh ginger, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Caribbean Vegetables

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