How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pheasant Recipe?

You need 9 ingredients. The key ingredients include: 1 can (10.75-ounce) cream of chicken soup, 1/2 c. Apple cider, 1 Tbsp. Plus, 1 tsp Worcestershire sauce, and more.

Is Baked Pheasant Recipe suitable as soups & stews?

Yes, Baked Pheasant Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Pheasant Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pheasant Recipe Recipe

Name: Baked Pheasant Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10.75-ounce) cream of chicken soup; 1/2 c. Apple cider; 1 Tbsp. Plus; 1 tsp Worcestershire sauce; 3/4 tsp Salt; 1/3 c. Minced onion; 1 x Clove (small) garlic, chopped; 1 can (4-ounce) sliced mushrooms, liquid removed; 2 x Pheasants Paprika

Baked Pheasant Recipe – a delicious recipe with cream of chicken soup, Apple cider, Worcestershire sauce, Salt, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can (10.75-ounce) cream of chicken soup
1/2 c. Apple cider
1 Tbsp. Plus
1 tsp Worcestershire sauce
3/4 tsp Salt
1/3 c. Minced onion
1 x Clove (small) garlic, chopped
1 can (4-ounce) sliced mushrooms, liquid removed
2 x Pheasants Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Soups & Stews

Eats Now Editorial Team

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