How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Sweet Potato Salad?

You need 15 ingredients. The key ingredients include: 1 medium-sized yam, peeled and cubed (about 2 cups), 1 medium-sized white sweet potato, peeled and cubed (about 2 cups), 2 large purple sweet potatoes, peeled and cubed (about 2 cups), 1 cup fresh or frozen corn kernels, and more.

Is Caribbean Sweet Potato Salad suitable as salads?

Yes, Caribbean Sweet Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caribbean Sweet Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Sweet Potato Salad Recipe

Name: Caribbean Sweet Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium-sized yam, peeled and cubed (about 2 cups); 1 medium-sized white sweet potato, peeled and cubed (about 2 cups); 2 large purple sweet potatoes, peeled and cubed (about 2 cups); 1 cup fresh or frozen corn kernels; 1 15-oz. can cannellini beans, drained and rinsed; 1/2 cup sliced red bell pepper; 1/2 cup sliced yellow bell pepper; 1/4 cup thinly sliced sweet onion; 1/4 cup chopped cilantro; 1 clove garlic, minced; 1/4 cup canola oil; 3 Tbs. rice or cider vinegar; 1 Tbs. granulated sugar; 1/4 tsp. prepared mustard; vegetarian Worcestershire sauce

Fresh, crisp and full of flavor — this Caribbean Sweet Potato Salad is a must-try. Made with yam, white sweet potato, purple sweet potatoes and corn. Ea…

This Caribbean Sweet Potato Salad relies on simple, everyday ingredients such as fresh or frozen corn kernels, sliced red bell pepper, sliced yellow bell pepper and thinly sliced sweet onion. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Caribbean Sweet Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions