Broccoli Cauliflower Salad

Name: Broccoli Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large crown broccoli; 1 head cauliflower; 12 large onion; 7 ounces bacon, pieces; 1 cup mayonnaise; ½ cup splenda artificial sweetener; 1 teaspoon lemon juice; 2 tablespoons vinegar; ¼ teaspoon salt; ¼ teaspoon pepper

Eats Now Editorial Team · 857 kcal · Salads

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Broccoli Cauliflower Salad – a delicious recipe with crown broccoli, cauliflower, onion, bacon, mayonnaise, splenda artificial sweetener. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large crown broccoli
1 head cauliflower
12 large onion
7 ounces bacon, pieces
1 cup mayonnaise
½ cup splenda artificial sweetener
1 teaspoon lemon juice
2 tablespoons vinegar
¼ teaspoon salt
¼ teaspoon pepper

1
Dice up broccoli and cauliflower to bite size pieces.
2
Small dice the onion.
3
Place all in a large bowl.
4
Set aside.
5
Make the dressing:.
6
In a separate bowl, add mayo, sugar or splenda, lemon juice, vinegar and salt and pepper and blend.
7
Add dressing to veggies and mix well.
8
Chill for an hour and Serve!

857

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large crown broccoli, 1 head cauliflower, 12 large onion, 7 ounces bacon, pieces, and more.

Yes, Broccoli Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
857 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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