How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean-Style Sliced Salad?

You need 9 ingredients. The key ingredients include: 1 teaspoon whole-grain mustard, 1 tablespoon white wine vinegar, 3 tablespoons extra-virgin olive oil, Salt and freshly ground pepper, and more.

Is Caribbean-Style Sliced Salad suitable as salads?

Yes, Caribbean-Style Sliced Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caribbean-Style Sliced Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean-Style Sliced Salad Recipe

Name: Caribbean-Style Sliced Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon whole-grain mustard; 1 tablespoon white wine vinegar; 3 tablespoons extra-virgin olive oil; Salt and freshly ground pepper; 1/2 small cabbage, thinly sliced; 1 carrot, sliced lengthwise 1/8 inch thick on a mandoline; 1 yellow bell pepper, thinly sliced; 1 yellow tomato, thinly sliced; 1 ripe green tomato, thinly sliced

Caribbean-Style Sliced Salad – a delicious recipe with whole-grain mustard, white wine vinegar, extra-virgin olive oil, Salt, cabbage, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon whole-grain mustard
1 tablespoon white wine vinegar
3 tablespoons extra-virgin olive oil
Salt and freshly ground pepper
1/2 small cabbage, thinly sliced
1 carrot, sliced lengthwise 1/8 inch thick on a mandoline
1 yellow bell pepper, thinly sliced
1 yellow tomato, thinly sliced
1 ripe green tomato, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Salads

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Caribbean-Style Sliced Salad

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