Caribbean Shrimp Rolls Recipe

Name: Caribbean Shrimp Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup buttermilk*; 3 ounce slice Land O Lakes Deli Sharp Cheddar American, coarsely chopped; 1/4 cup finely chopped mango; 2 tablespoons sliced green onions; 2 tablespoons chopped fresh cilantro leaves; 1 pound large cooked shrimp, shelled, deveined, tails removed; 4 sub sandwich rolls, split; 4 (3/4-ounce) slices Land O Lakes Deli Sharp Cheddar American,; cut in half diagonally; Chopped fresh cilantro leaves; Chopped mango

Servings: persons

1/3 cup buttermilk*
3 ounce slice Land O Lakes Deli Sharp Cheddar American, coarsely chopped
1/4 cup finely chopped mango
2 tablespoons sliced green onions
2 tablespoons chopped fresh cilantro leaves
1 pound large cooked shrimp, shelled, deveined, tails removed
4 sub sandwich rolls, split
4 (3/4-ounce) slices Land O Lakes Deli Sharp Cheddar American,
cut in half diagonally
Chopped fresh cilantro leaves
Chopped mango

1
Combine buttermilk and chopped cheese in blender container or food processor bowl fitted with metal blade or blender container.
2
Process, scraping sides occasionally, until smooth.
3
Stir in mango, green onion and cilantro.
4
Stir in shrimp.
5
Cover; refrigerate.
6
Heat broiler.
7
Open rolls; place 2 half slices cheese onto each side.
8
Place rolls onto large ungreased baking sheet.
9
Broil 4 to 6 inches from heat 2-3 minutes or until rolls are lightly toasted and cheese is melted.
10
Divide shrimp salad evenly among rolls.
11
Garnish with additional cilantro and mango, if desired.
12
Serve immediately.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 cup buttermilk*, 3 ounce slice Land O Lakes Deli Sharp Cheddar American, coarsely chopped, 1/4 cup finely chopped mango, 2 tablespoons sliced green onions, and more.

Yes, Caribbean Shrimp Rolls falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Caribbean Shrimp Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions