How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Salsa?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can pineapple tidbits, drained, 1 small red onions or 3 tablespoons green onions, 1 cup chopped mango, 1 cup chopped papaya, and more.

Is Caribbean Salsa suitable as snacks & appetizers?

Yes, Caribbean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Caribbean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Salsa Recipe

Name: Caribbean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (15 ounce) can pineapple tidbits, drained; 1 small red onions or 3 tablespoons green onions; 1 cup chopped mango; 1 cup chopped papaya; 1/2 medium sweet red pepper; cilantro, to taste; salt, to taste; pepper, to taste

Caribbean Salsa – a delicious recipe with pineapple tidbits, red onions, mango, papaya, sweet red pepper, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can pineapple tidbits, drained
1 small red onions or 3 tablespoons green onions
1 cup chopped mango
1 cup chopped papaya
1/2 medium sweet red pepper
cilantro, to taste
salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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