How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 c. shredded Cheddar, 3 oz. cream cheese, 1/3 c. beer, 1 Tbsp. green onions, minced, and more.

Is Beer Cheese Dip suitable as snacks & appetizers?

Yes, Beer Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beer Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beer Cheese Dip Recipe

Name: Beer Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded Cheddar; 3 oz. cream cheese; 1/3 c. beer; 1 Tbsp. green onions, minced; 1 Tbsp. horseradish; assorted crackers

Beer Cheese Dip – a delicious recipe with Cheddar, cream cheese, beer, green onions, horseradish, crackers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. shredded Cheddar
3 oz. cream cheese
1/3 c. beer
1 Tbsp. green onions, minced
1 Tbsp. horseradish
assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer Cheese Dip

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