How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Roast Pork?

You need 5 ingredients. The key ingredients include: 3 pounds pork loin roast, 2 teaspoons olive oil, 1 tablespoon black pepper, 1 teaspoon nutmeg, and more.

Is Caribbean Roast Pork suitable as meat & poultry?

Yes, Caribbean Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Roast Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Roast Pork Recipe

Name: Caribbean Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds pork loin roast; 2 teaspoons olive oil; 1 tablespoon black pepper; 1 teaspoon nutmeg; 1 teaspoon cinnamon

Caribbean Roast Pork – a delicious recipe with pork loin roast, olive oil, black pepper, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds pork loin roast
2 teaspoons olive oil
1 tablespoon black pepper
1 teaspoon nutmeg
1 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexi-Beef Bites
Beef Stroganoff(Serves 6)
Pork Chop Casserole
Glazed Pork Chops

Caribbean Roast Pork

How did you like this recipe?

Frequently Asked Questions