How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Pork 'N Rice?

You need 10 ingredients. The key ingredients include: 1 lb pork tenderloin, cut into chunks, 1 tablespoon oil, 1 white onion, chopped, 2 carrots, chopped, and more.

Is Caribbean Pork 'N Rice suitable as meat & poultry?

Yes, Caribbean Pork 'N Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Pork 'N Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Pork 'N Rice Recipe

Name: Caribbean Pork 'N Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork tenderloin, cut into chunks; 1 tablespoon oil; 1 white onion, chopped; 2 carrots, chopped; 1 (14 ounce) can pineapple chunks, drained; 1 (14 ounce) can water; 1/4 cup barbecue sauce; 1 teaspoon ground ginger; 1 green bell pepper, chopped; 2 cups uncooked MINUTE White Rice

Caribbean Pork 'N Rice

Eats Now Editorial Team · 692 kcal · Meat & Poultry

Caribbean Pork 'N Rice – a delicious recipe with pork tenderloin, oil, white onion, carrots, pineapple, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Caribbean Pork 'N Rice

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