How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Mango Marinade?

You need 9 ingredients. The key ingredients include: 1 1/2 cup or 2 mangos, ripe, peeled and chopped, 1 whole habenero chili( or jalapena for a more mild marinade), 1 tbsp dark rum, 2 clove garlic, minced, and more.

Is Caribbean Mango Marinade suitable as soups & stews?

Yes, Caribbean Mango Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caribbean Mango Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Mango Marinade Recipe

Name: Caribbean Mango Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup or 2 mangos, ripe, peeled and chopped; 1 whole habenero chili( or jalapena for a more mild marinade); 1 tbsp dark rum; 2 clove garlic, minced; 1 tbsp ginger, minced; 1/2 cup coconut milk; 1/4 cup lime juice; 2 tbsp fresh cilantro, finely chopped; 1/2 tsp salt

Caribbean Mango Marinade – a delicious recipe with habenero chili, dark rum, clove garlic, ginger, coconut milk, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cup or 2 mangos, ripe, peeled and chopped
1 whole habenero chili( or jalapena for a more mild marinade)
1 tbsp dark rum
2 clove garlic, minced
1 tbsp ginger, minced
1/2 cup coconut milk
1/4 cup lime juice
2 tbsp fresh cilantro, finely chopped
1/2 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caribbean Mango Marinade

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