How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Island Sausage And Rice?

You need 11 ingredients. The key ingredients include: 1 1/4 c. regular rice, 1 small or large can pineapple chunks in unsweetened juice, drained (I use large can as we like lots of pineapple), 2 Tbsp. butter or margarine, 1 tsp. salt, and more.

Is Caribbean Island Sausage And Rice suitable as meat & poultry?

Yes, Caribbean Island Sausage And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Island Sausage And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Island Sausage And Rice Recipe

Name: Caribbean Island Sausage And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. regular rice; 1 small or large can pineapple chunks in unsweetened juice, drained (I use large can as we like lots of pineapple); 2 Tbsp. butter or margarine; 1 tsp. salt; 1 lb. smoked sausage, cut in 3/4-inch pieces; 1 Tbsp. cornstarch; 1/2 tsp. ground ginger; 1 Tbsp. vinegar (I use cider vinegar); 1/2 c. apricot preserves; 1/2 c. water; 1 green pepper, cut up in cubes or strips

Caribbean Island Sausage And Rice

Eats Now Editorial Team · 351 kcal · Meat & Poultry

Caribbean Island Sausage And Rice – a delicious recipe with regular rice, pineapple, butter, salt, sausage, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Caribbean Island Sausage And Rice

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