How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Coleslaw With Orange-Mango Dressing?

You need 15 ingredients. The key ingredients include: 12 mango, peeled pitted and cubed, 6 ounces plain yogurt, non fat, ¼ cup orange juice concentrate, frozen, 3 tablespoons fresh lime juice, and more.

Is Caribbean Coleslaw With Orange-Mango Dressing suitable as salads?

Yes, Caribbean Coleslaw With Orange-Mango Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caribbean Coleslaw With Orange-Mango Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Coleslaw With Orange-Mango Dressing

Name: Caribbean Coleslaw With Orange-Mango Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 mango, peeled pitted and cubed; 6 ounces plain yogurt, non fat; ¼ cup orange juice concentrate, frozen; 3 tablespoons fresh lime juice; 12-1 jalapeno pepper, stemmed seeded and minced; 1 teaspoon fresh ginger, finely minced; ½ teaspoon salt; ¼ teaspoon pepper; ½ teaspoon dry mustard; 8 cups green cabbage, shredded; 1 12 large mangoes, peeled pitted and diced; 12 medium red bell pepper, thinly sliced; 12 medium yellow bell pepper, thinly sliced; 6 green onions, thinly sliced; ¼ cup cilantro, chopped

Try this homemade Caribbean Coleslaw With Orange-Mango Dressing recipe the whole family will love. Made with mango, yogurt, orange juice concentrate and…

This Caribbean Coleslaw With Orange-Mango Dressing relies on simple, everyday ingredients such as plain yogurt, non fat, fresh lime juice, fresh ginger, finely minced and salt. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean Coleslaw With Orange-Mango Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions