How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Beans And Rice?

You need 11 ingredients. The key ingredients include: 1 cup dried kidney beans, 1/2 pound salt pork, 4 1/2 cups water, 1 (14-ounce) can coconut milk, and more.

Is Caribbean Beans And Rice suitable as general?

Yes, Caribbean Beans And Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Caribbean Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Beans And Rice Recipe

Name: Caribbean Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried kidney beans; 1/2 pound salt pork; 4 1/2 cups water; 1 (14-ounce) can coconut milk; 1 1/2 cups uncooked long-grain rice; 1/2 habanero chile pepper, seeded*; 1 garlic clove, pressed; 1 tablespoon chopped fresh or 1 teaspoon dried thyme; 1 teaspoon pepper; 1/2 teaspoon salt; 3 green onions, chopped

Try this homemade Caribbean Beans And Rice recipe the whole family will love. Made with kidney beans, salt, water and coconut milk. Easy step-by-step in…

This Caribbean Beans And Rice relies on simple, everyday ingredients such as dried kidney beans, salt pork, water and (14-ounce) can coconut milk. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean Beans And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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