Cardamom-Date Snack Cake Recipe

Name: Cardamom-Date Snack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake:; Cooking spray; 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground cardamom; 1/2 teaspoon ground cinnamon; 5 tablespoons butter, softened; 1 cup packed brown sugar; 1 cup applesauce; 1 teaspoon vanilla extract; 3 large eggs; 3/4 cup chopped pitted dates; Topping:; 1/3 cup sliced almonds; 3 tablespoons all-purpose flour; 3 tablespoons brown sugar; 2 tablespoons butter, melted

Servings: persons

Cake:
Cooking spray
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cardamom
1/2 teaspoon ground cinnamon
5 tablespoons butter, softened
1 cup packed brown sugar
1 cup applesauce
1 teaspoon vanilla extract
3 large eggs
3/4 cup chopped pitted dates
Topping:
1/3 cup sliced almonds
3 tablespoons all-purpose flour
3 tablespoons brown sugar
2 tablespoons butter, melted

1
Preheat oven to 350u00b0.
2
To prepare cake, coat a 9-inch square baking pan with cooking spray; set aside.
3
Lightly spoon 2 cups flour into dry measuring cups; level with a knife. Combine 2 cups flour and next 5 ingredients (through cinnamon) in a large bowl; make a well in center of mixture. Combine 5 tablespoons butter and the next 4 ingredients (through eggs) in a medium bowl; beat with a mixer at medium speed until blended. Add to flour mixture; stir just until moist. Stir in dates. Spoon batter into prepared pan.
4
To prepare topping, combine sliced almonds and remaining ingredients, stirring with a fork until blended. Sprinkle evenly over batter. Bake at 350u00b0 for 35 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan.

901

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Cake:, Cooking spray, 2 cups all-purpose flour, 1 teaspoon baking powder, and more.

Yes, Cardamom-Date Snack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cardamom-Date Snack Cake

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