Cardamom & Cacao Truffles Recipe

Name: Cardamom & Cacao Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup organic flax seed (ground); 3 tablespoons organic sunflower seeds (ground); 3 tablespoons organic sesame seeds (ground); 5 tablespoons organic cocoa nibs (divided); 1 tablespoon organic coconut (ground); 1/4 teaspoon ground cardamom; 1 tablespoon organic vanilla extract; 1 pinch sea salt; 3 tablespoons organic agave nectar, plus; 1 teaspoon organic agave nectar

Servings: persons

1
Grind each of the seeds separately. Remove and add to a bowl and mix together.
2
Grind up the cacao nibs fine. Take out 3 tablespoons This will be to coat the truffles when they are done.
3
Add all the ingredients except the reserved ground cacao to the food processor and process for about a minute or two. Check the dough, if it sticks together and holds its shape after you roll it into a ball then its ready to roll into balls.
4
Put the remaining 3 tablespoons of ground cacao onto a deep bowl and roll the truffles in it. Try not to touch them, just roll them round and round in the cacao. This will coat them nice and smooth.
5
Chill and eat.
6
Bon Appetit!

344

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup organic flax seed (ground), 3 tablespoons organic sunflower seeds (ground), 3 tablespoons organic sesame seeds (ground), 5 tablespoons organic cocoa nibs (divided), and more.

Yes, Cardamom & Cacao Truffles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cardamom & Cacao Truffles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions