Caraway Sour Cream Soup

Name: Caraway Sour Cream Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, diced; 1 cup diced celery; 1 cup diced carrots; 1 tablespoon caraway seeds; 3 tablespoons butter; 1/2 cup all-purpose flour; 4 cups chicken or vegetable broth; 1 cup sour cream; 1/2 cup milk; Salt and pepper to taste

Eats Now Editorial Team · 711 kcal · Soups & Stews

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Caraway Sour Cream Soup – a delicious recipe with onions, celery, carrots, caraway seeds, butter, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium onions, diced
1 cup diced celery
1 cup diced carrots
1 tablespoon caraway seeds
3 tablespoons butter
1/2 cup all-purpose flour
4 cups chicken or vegetable broth
1 cup sour cream
1/2 cup milk
Salt and pepper to taste

1
In a large saucepan, saute onions, celery, carrots and caraway in butter until vegetables are tender. Remove from the heat; stir in flour until well blended. Gradually stir in broth. Return to the heat; bring to a boil. Cook and stir for 2 minutes. Reduce heat; simmer for 10 minutes. Combine sour cream and milk; add about 1 cup broth mixture. Return all to the pan; heat through (do not boil). Season with salt and pepper.

711

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium onions, diced, 1 cup diced celery, 1 cup diced carrots, 1 tablespoon caraway seeds, and more.

Yes, Caraway Sour Cream Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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