How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramlized Scallops?

You need 8 ingredients. The key ingredients include: 4 Tablespoons Butter, 12 whole Scallops, 1 pinch Salt, 1 pinch Cracked Black Pepper, and more.

Is Caramlized Scallops suitable as seafood?

Yes, Caramlized Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caramlized Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramlized Scallops Recipe

Name: Caramlized Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 Tablespoons Butter; 12 whole Scallops; 1 pinch Salt; 1 pinch Cracked Black Pepper; 1/4 cups Sugar, Or As Needed; 3/4 cups White Wine; 1 whole Lemon, Zest And Juice; 1 Tablespoon Parsley, Chopped

Caramlized Scallops – a delicious recipe with Butter, Salt, Pepper, Sugar, White Wine, Lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tablespoons Butter
12 whole Scallops
1 pinch Salt
1 pinch Cracked Black Pepper
1/4 cups Sugar, Or As Needed
3/4 cups White Wine
1 whole Lemon, Zest And Juice
1 Tablespoon Parsley, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Caramlized Scallops

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