How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramels?

You need 6 ingredients. The key ingredients include: 1 c. margarine, melted, 2 1/4 c. brown sugar, 1 dash of salt, 1 c. Karo white syrup, and more.

Is Caramels suitable as general?

Yes, Caramels falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramels Recipe – Eats Now

Name: Caramels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine, melted; 2 1/4 c. brown sugar; 1 dash of salt; 1 c. Karo white syrup; 1 can Eagle condensed milk; 1 tsp. vanilla

Caramels – a delicious recipe with margarine, brown sugar, salt, white syrup, condensed milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. margarine, melted
2 1/4 c. brown sugar
1 dash of salt
1 c. Karo white syrup
1 can Eagle condensed milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramels

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