Fresh, crisp and full of flavor — this Caramelized Pecans and Gorgonzola Salad is a must-try. Made with baby greens, gorgonzola, balsamic vinaigrette an…
This Caramelized Pecans and Gorgonzola Salad relies on simple, everyday ingredients such as bag mixed baby greens, butter, pecans and granulated sugar. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026