Try this homemade Caramelized Onions With Balsamic Vinegar (Low Fat) recipe the whole family will love. Made with olive oil, onions, garlic and sugar. E…
This Caramelized Onions With Balsamic Vinegar (Low Fat) relies on simple, everyday ingredients such as olive oil, medium onions, thinly sliced, garlic, finely chopped and sugar. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026