How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onions?

You need 3 ingredients. The key ingredients include: 2 sweet onions, extra large, peeled, 1 (10 1/2 ounce) can beef broth, undiluted, ¼ cup butter, cut into small pieces.

Is Caramelized Onions suitable as soups & stews?

Yes, Caramelized Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caramelized Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onions Recipe

Name: Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sweet onions, extra large, peeled; 1 (10 1/2 ounce) can beef broth, undiluted; ¼ cup butter, cut into small pieces

Caramelized Onions – a delicious recipe with sweet onions, beef broth, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 sweet onions, extra large, peeled
1 (10 1/2 ounce) can beef broth, undiluted
¼ cup butter, cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Soups & Stews

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Caramelized Onions

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