How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onion Pudding?

You need 8 ingredients. The key ingredients include: 8 tablespoons butter, 6 cups onions, sliced in thin 1/2inch circles, 6 eggs, 2 cups heavy cream, and more.

Is Caramelized Onion Pudding suitable as baking & desserts?

Yes, Caramelized Onion Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramelized Onion Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramelized Onion Pudding Recipe

Name: Caramelized Onion Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons butter; 6 cups onions, sliced in thin 1/2inch circles; 6 eggs; 2 cups heavy cream; 4 tablespoons sugar; 2 teaspoons salt; 2 teaspoons baking powder; 3 tablespoons flour

Caramelized Onion Pudding – a delicious recipe with butter, onions, eggs, heavy cream, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 tablespoons butter
6 cups onions, sliced in thin 1/2inch circles
6 eggs
2 cups heavy cream
4 tablespoons sugar
2 teaspoons salt
2 teaspoons baking powder
3 tablespoons flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1071 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Almond Meringues
Chocolate Cake Iv
Everyone'S A Star Party Cake
Simple Grilled Stone Fruit Crumble

Caramelized Onion Pudding

How did you like this recipe?

Frequently Asked Questions