How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onion Jam ?

You need 6 ingredients. The key ingredients include: 1/2 cup extra-virgin olive oil, 2 pounds onions, thinly sliced, 1/2 cup water (or low-sodium chicken stock), 1 tablespoon balsamic vinegar, and more.

Is Caramelized Onion Jam suitable as general?

Yes, Caramelized Onion Jam falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Onion Jam ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onion Jam Recipe

Name: Caramelized Onion Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup extra-virgin olive oil; 2 pounds onions, thinly sliced; 1/2 cup water (or low-sodium chicken stock); 1 tablespoon balsamic vinegar; 1 teaspoon sugar; Coarse salt

Caramelized Onion Jam – a delicious recipe with extra-virgin olive oil, onions, water, balsamic vinegar, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup extra-virgin olive oil
2 pounds onions, thinly sliced
1/2 cup water (or low-sodium chicken stock)
1 tablespoon balsamic vinegar
1 teaspoon sugar
Coarse salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
General

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Caramelized Onion Jam

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