How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Carnitas?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs pork shoulder, bonless (cut into 1-inch cubes), 2 tablespoons brown sugar, packed, 1 tablespoon tequila, 1 tablespoon molasses, and more.

Is Caramelized Carnitas suitable as meat & poultry?

Yes, Caramelized Carnitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caramelized Carnitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Carnitas Recipe

Name: Caramelized Carnitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lbs pork shoulder, bonless (cut into 1-inch cubes); 2 tablespoons brown sugar, packed; 1 tablespoon tequila; 1 tablespoon molasses; 1/2 teaspoon salt; 1/4 teaspoon pepper, to taste; 2 garlic cloves, minced; 1/3 cup water; 1 green onion, sliced, both green and white parts

Caramelized Carnitas – a delicious recipe with pork shoulder, brown sugar, tequila, molasses, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs pork shoulder, bonless (cut into 1-inch cubes)
2 tablespoons brown sugar, packed
1 tablespoon tequila
1 tablespoon molasses
1/2 teaspoon salt
1/4 teaspoon pepper, to taste
2 garlic cloves, minced
1/3 cup water
1 green onion, sliced, both green and white parts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Caramelized Carnitas

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