How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Black Pepper Chicken With Jasmine Rice?

You need 13 ingredients. The key ingredients include: 1/2 cup brown sugar, 3 tablespoons fish sauce (nam pla and add to taste), 1/4 cup water, 3 tablespoons rice wine vinegar, and more.

Is Caramelized Black Pepper Chicken With Jasmine Rice suitable as meat & poultry?

Yes, Caramelized Black Pepper Chicken With Jasmine Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caramelized Black Pepper Chicken With Jasmine Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Black Pepper Chicken With Jasmine Rice Recipe

Name: Caramelized Black Pepper Chicken With Jasmine Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup brown sugar; 3 tablespoons fish sauce (nam pla and add to taste); 1/4 cup water; 3 tablespoons rice wine vinegar; 1 teaspoon minced garlic; 1 teaspoon finely grated ginger; 1 teaspoon ground pepper; 2 Thai chiles, halved (can sub dried red chiles); 1 tablespoon canola oil or 1 tablespoon vegetable oil; 1 shallot, thinly sliced; 1 lb boneless skinless chicken breast, cut into 1-inch pieces (can sub thighs); cilantro, to garnish; hot cooked jasmine rice

Caramelized Black Pepper Chicken With Jasmine Rice

Eats Now Editorial Team · 330 kcal · Meat & Poultry

Caramelized Black Pepper Chicken With Jasmine Rice – a delicious recipe with brown sugar, fish sauce, water, rice wine vinegar, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Caramelized Black Pepper Chicken With Jasmine Rice

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