Caramelised Onion & Goats Cheese Omelette Recipe

Name: Caramelised Onion & Goats Cheese Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion, chopped; 2 garlic cloves, chopped; 1 tablespoon butter, preferably unsalted; 2 tablespoons sugar; 4 eggs; 40 g goat cheese; 1 pinch rosemary (optional); 1 pinch sage (optional); 1 pinch oregano (optional); 1 pinch marjoram (optional); 1 pinch thyme (optional); salt, to taste; fresh ground black pepper, to taste; baby spinach leaves or salad greens, 2 handfuls; 1/2 tablespoon olive oil (or 1/4 tablespoon olive oil and 1/4 tablespoon fresh lemon juice); 1 tablespoon lemon zest

Servings: persons

1 red onion, chopped
2 garlic cloves, chopped
1 tablespoon butter, preferably unsalted
2 tablespoons sugar
4 eggs
40 g goat cheese
1 pinch rosemary (optional)
1 pinch sage (optional)
1 pinch oregano (optional)
1 pinch marjoram (optional)
1 pinch thyme (optional)
salt, to taste
fresh ground black pepper, to taste
baby spinach leaves or salad greens, 2 handfuls
1/2 tablespoon olive oil (or 1/4 tablespoon olive oil and 1/4 tablespoon fresh lemon juice)
1 tablespoon lemon zest

1
Melt the butter in a (preferably non-stick) pan and saute the onion and garlic until they have softened and just lightly browned; add the sugar and continue cooking until the consistency of the contents of the pan is sticky like a jam; remove from the pan. If you want to use the same pan, rinse or wash it as necessary and wipe it clean with kitchen towelling.
2
Whisk the eggs lightly and pour into a (preferably non-stick) pan; when the base of the omelette is beginning to set, add the cheese, onions and garlic, your choice of herbs and salt and pepper to taste.
3
Cook the top of the omelette under a grill; slide the omelette onto the serving plates and serve immediately with your choice of salad greens drizzled with olive oil and sprinkled with lemon zest.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 red onion, chopped, 2 garlic cloves, chopped, 1 tablespoon butter, preferably unsalted, 2 tablespoons sugar, and more.

Yes, Caramelised Onion & Goats Cheese Omelette falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelised Onion & Goats Cheese Omelette

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