How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelised Onion & Goats Cheese Omelette?

You need 16 ingredients. The key ingredients include: 1 red onion, chopped, 2 garlic cloves, chopped, 1 tablespoon butter, preferably unsalted, 2 tablespoons sugar, and more.

Is Caramelised Onion & Goats Cheese Omelette suitable as breakfast?

Yes, Caramelised Onion & Goats Cheese Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Caramelised Onion & Goats Cheese Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelised Onion & Goats Cheese Omelette Recipe

Name: Caramelised Onion & Goats Cheese Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion, chopped; 2 garlic cloves, chopped; 1 tablespoon butter, preferably unsalted; 2 tablespoons sugar; 4 eggs; 40 g goat cheese; 1 pinch rosemary (optional); 1 pinch sage (optional); 1 pinch oregano (optional); 1 pinch marjoram (optional); 1 pinch thyme (optional); salt, to taste; fresh ground black pepper, to taste; baby spinach leaves or salad greens, 2 handfuls; 1/2 tablespoon olive oil (or 1/4 tablespoon olive oil and 1/4 tablespoon fresh lemon juice); 1 tablespoon lemon zest

Start your day right with this Caramelised Onion & Goats Cheese Omelette recipe. Made with red onion, garlic, butter and sugar. Easy step-by-step instru…

This Caramelised Onion & Goats Cheese Omelette relies on simple, everyday ingredients such as red onion, chopped, garlic cloves, chopped, butter, preferably unsalted and sugar. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caramelised Onion & Goats Cheese Omelette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions