How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelised Onion And Camembert Quiche?

You need 9 ingredients. The key ingredients include: 1 sheet frozen shortcrust pastry, thawed, 1 onion, sliced, 1 tablespoon balsamic vinegar, 2 teaspoons brown sugar, and more.

Is Caramelised Onion And Camembert Quiche suitable as breakfast?

Yes, Caramelised Onion And Camembert Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Caramelised Onion And Camembert Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelised Onion And Camembert Quiche Recipe

Name: Caramelised Onion And Camembert Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen shortcrust pastry, thawed; 1 onion, sliced; 1 tablespoon balsamic vinegar; 2 teaspoons brown sugar; 100 g light camembert cheese, thinly sliced; 2 tablespoons fresh parsley, chopped; 3/4 cup low-fat milk; 2 eggs; salt & pepper

Start your day right with this Caramelised Onion And Camembert Quiche recipe. Made with shortcrust pastry, onion, balsamic vinegar and brown sugar. Easy…

This Caramelised Onion And Camembert Quiche relies on simple, everyday ingredients such as onion, sliced, balsamic vinegar, brown sugar and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 sheet frozen shortcrust pastry, thawed
1 onion, sliced
1 tablespoon balsamic vinegar
2 teaspoons brown sugar
100 g light camembert cheese, thinly sliced
2 tablespoons fresh parsley, chopped
3/4 cup low-fat milk
2 eggs
salt & pepper

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Quick Info

Servings
4 servings
Calories
223 kcal
Category
Breakfast

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Caramelised Onion And Camembert Quiche

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