Caramel Toffee Cookies

1. 1

   Preheat oven to 350 degrees. Combine softened butter, cake mix, eggs, and water. Beat until smooth.

2. 2

   Stir in brickle bits and chocolate chips. Drop cookie dough from spoon onto ungreased cookie sheet, spacing them about 2 inches apart.

3. 3

   I make each mound of dough about the size of a golf ball. This makes a good size cookie.

4. 4

   Bake for 10 to 12 minutes or until the cookies are lightly browned.

5. 5

   Remove from cookie sheet onto rack to cool. Makes about 3 1/2 dozen cookies.

* Per serving · 4 servings · Values may vary.

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