Caramel Surprise Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Prepare cake mix according to package and use a 9 x 13-inch pan.

3. 3

   Remove cake from oven and while still warm, use the tip of a wooden spoon and poke holes about 1 inch apart over surface of cake.

4. 4

   Meanwhile, open one can of frosting and heat in microwave for 30 seconds and stir.

5. 5

   Microwave 30 seconds longer or until frosting is thick but pourable.

6. 6

   Pour over top of cake while still warm and let cake soak up the frosting. Cool, then frost in pan with the other can of frosting.

* Per serving · 4 servings · Values may vary.

No additional tips available.