How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) ?

You need 12 ingredients. The key ingredients include: 1 c. brown sugar, 1 Tbsp. butter, 1 tsp. vanilla, 1 3/4 c. hot water, and more.

Is Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) suitable as baking & desserts?

Yes, Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) ?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Caramel Sauce(This Sauce Is Good On Ice Cream Or Co

Name: Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 Tbsp. butter; 1 tsp. vanilla; 1 3/4 c. hot water; 2 Tbsp. cornstarch; 2 c. sugar; 1/4 tsp. salt; 4 eggs, well beaten; 4 c. cream (you can use evaporated milk); 1/4 c. cornstarch; 4 c. milk; 2 Tbsp. vanilla

Bake this irresistible Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) at home. Made with brown sugar, butter, vanilla and water. Easy step-b…

This Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) relies on simple, everyday ingredients such as brown sugar, butter, vanilla and hot water. It comes together quickly and makes 4 servings, at about 1946 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1946

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caramel Sauce(This Sauce Is Good On Ice Cream Or Cobbler.)

Tips for the best results

Variations & substitutions

My Personal Notes

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