Caramel Rolls

1. 1

   The night before thaw frozen bread dough (do not let rise). Flatten them out, sprinkle with cinnamon and sugar.

2. 2

   Roll up jelly roll style and cut into 12 rolls, put in 9 x 12-inch pan that has nuts in bottom.

3. 3

   Melt together oleo, ice cream and brown sugar. Pour mixture over rolls and put in refrigerator until morning. Bake 30 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.