Caramel Pudding

1. 1

   Remove label from can.

2. 2

   Place can in pan of water to fill until can is covered.

3. 3

   Boil for 4 hours.

4. 4

   Cool.

5. 5

   Open can.

6. 6

   Add whipped cream as a topping.

No nutritional information available.

No additional tips available.