How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pudding?

You need 7 ingredients. The key ingredients include: One 16-ounce tub silken tofu, 1/3 cup peanut, cashew, or almond butter, 1/3 cup maple syrup or agave nectar, 3 tablespoons vegan caramel syrup, and more.

Is Caramel Pudding suitable as baking & desserts?

Yes, Caramel Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pudding Recipe

Name: Caramel Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: One 16-ounce tub silken tofu; 1/3 cup peanut, cashew, or almond butter; 1/3 cup maple syrup or agave nectar; 3 tablespoons vegan caramel syrup; 1 teaspoon vanilla extract; 1 teaspoon butterscotch extract, optional; Cinnamon

Caramel Pudding – a delicious recipe with peanut, maple syrup, caramel syrup, vanilla, butterscotch, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

One 16-ounce tub silken tofu
1/3 cup peanut, cashew, or almond butter
1/3 cup maple syrup or agave nectar
3 tablespoons vegan caramel syrup
1 teaspoon vanilla extract
1 teaspoon butterscotch extract, optional
Cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Pudding

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