How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pie?

You need 6 ingredients. The key ingredients include: 2 (9-inch) pie shells, baked and cooled, prick shells before cooking, 8 oz. cream cheese, softened, 12 oz. La Creme or Cool Whip (8 oz. is plenty), 4 oz. sweetened condensed milk, and more.

Is Caramel Pie suitable as baking & desserts?

Yes, Caramel Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pie Recipe

Name: Caramel Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (9-inch) pie shells, baked and cooled, prick shells before cooking; 8 oz. cream cheese, softened; 12 oz. La Creme or Cool Whip (8 oz. is plenty); 4 oz. sweetened condensed milk; 1 c. pecans; 1 (12 oz.) jar caramel topping (Smuckers; start with less than 6 oz. and add more to taste)

Caramel Pie – a delicious recipe with pie shells, cream cheese, La Creme, condensed milk, pecans, caramel topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (9-inch) pie shells, baked and cooled, prick shells before cooking
8 oz. cream cheese, softened
12 oz. La Creme or Cool Whip (8 oz. is plenty)
4 oz. sweetened condensed milk
1 c. pecans
1 (12 oz.) jar caramel topping (Smuckers; start with less than 6 oz. and add more to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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