How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Mud Cake (Gluten-Free)?

You need 11 ingredients. The key ingredients include: 250 g butter, 1 cup brown sugar, 1 cup milk, 1/2 cup white chocolate chips, and more.

Is Caramel Mud Cake (Gluten-Free) suitable as baking & desserts?

Yes, Caramel Mud Cake (Gluten-Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Mud Cake (Gluten-Free)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Mud Cake (Gluten-Free) Recipe

Name: Caramel Mud Cake (Gluten-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g butter; 1 cup brown sugar; 1 cup milk; 1/2 cup white chocolate chips; 1 tablespoon caramel essence; 1/3 cup port wine; 1/3 cup caramel topping; 2 cups gluten-free flour, mixture (Number Two); 1 teaspoon baking powder; 1 teaspoon baking soda; 3 eggs

Caramel Mud Cake (Gluten-Free)

Eats Now Editorial Team · 1137 kcal · Baking & Desserts

Caramel Mud Cake (Gluten-Free) – a delicious recipe with butter, brown sugar, milk, white chocolate chips, caramel essence, port wine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Caramel Mud Cake (Gluten-Free)

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